Central London – £28,000/£30,000+

The Company

Our client, operates a large, informal diverse and well-funded brasserie/grill restaurant in Central London.

What We Are Looking for in a Head Chef

The successful Head Chef who may be looking for his/her first Head Chef position will be able to demonstrate the following:

• Good organisation skills and the ability to work in a busy environment
• Busy, quality restaurant experience working as a Sous or Head Chef
• Drive, determination and the conviction to instil confidence in your stable team
• Experience of stock management and ordering
• A willingness to teach and to learn
• Traits that clearly demonstrate the ability to work as a team to achieve goals

The Rewards on offer for the Head Chef

• A salary of £28,000
• Bonus
• A great, non-corporate work environment