Kitchen Manager (Central Production Kitchen) – Growing Restaurant Group – Based London NW10
£25,000 + (more for the someone with fabulous experience!!) + Negotiable + Bonus + Benefits
Our client operates a number of quality, authentic neighbourhood Middle Eastern restaurants across London. The business is privately owned, well funded and well managed by a dedicated team of experienced restaurateurs. All sites feature dynamic open kitchens where guests can enjoy the experience of chefs creating dishes from the best fresh ingredients. The food, which is typically sourced locally, is prepared fresh daily at a central production kitchen. The sites are hugely atmospheric with noise and colour in abundance. Having been established for several years they are expanding and therefore need an ambitious, careerist individual who is keen to progress within the business.
Who We Are Looking For
The successful Kitchen Manager will be able to demonstrate the following: