Flagship Restaurant – London – Package c£40,000
Our client, is at the forefront of the ‘high end’ London Restaurant and Bar scene and have operated restaurant and bar businesses in London for over 20 years. After several years with the company the current Bar Manager is moving on; whilst in this role the current Bar Manager has attracted masses of publicity and leaves the door open for the next Bar Manager to take the legacy forward!
A large and lively venue spanning two floors and seating in excess of 400 guests employing over 80 staff. The site incorporates a live music venue featuring top acts nightly, a specialist retail outlet, four private dining rooms, 120 cover restaurant, 100 capacity bar together with a covered outdoor terrace seating a further 100 guests. The site, which boasts an world class array of whiskies (one of the largest and most diverse selections in the world), is also a haven for Jazz lovers, cigar aficionados and big steak fans!
The Bar Manager will be manage the two bars, over two floors, and will have total responsibility for all aspects of the department from stock control to staffing.
Who We Are Looking For
The successful Bar Manager will be able to demonstrate the following essential requirements: