Shonhan to open second Flesh & Buns site, in Fitzrovia: Ross Shonhan, founder of Japanese ramen bar concept Bone Daddies, is to open the second site of his bao bun restaurant Flesh & Buns, in Fitzrovia. Shonhan is opening the new venue in the Copyright development in Berners Street in late June. It will differ from the original Flesh & Buns, which was launched in Covent Garden nearly five years ago, in that it will also explore Nikkei Peruvian cuisine and drinks. The menu will feature a new ceviche and tiradito offering, and hot dishes. Flesh & Buns’ signature frozenRead More
The Team draws on many years of recruitment expertise ensuring the broadest base of experience and a deep knowledge of Hospitality!
With an established with International reaches across the UK and Europe, we are placed to service the needs of the diverse concepts...Read More